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"Fall into the holidays" Green Juice
Margaux Drake

Fall into the holidays with green juice

Seasonal produce to boost the immune system

Updated: Monday, 26 Nov 2012, 10:19 AM EST
Published : Monday, 26 Nov 2012, 10:19 AM EST

Grand Rapids, Mich. (WOTV) - Maybe you over-indulged this past Thanksgiving weekend and need to reset your diet? Or, maybe you are feeling GREAT and want to stay feeling that way through the holidays, either way I have you covered with a holiday inspired green juice.

Green juice alkalizes and energizes the body plus the holiday flavors of pear, ginger, fennel and pomegranate not only add a festive flare to this beverage but are loaded with vitamins and antioxidants which help boost the immune system and ward off sickness. Drink this hearty juice as a meal replacement or as a snack between meals. Let the holiday hoo-ha begin, you'll be prepared…Cheers!

"Fall Into the Holidays" Green Juice
(V/GF/R)
Makes 8-16 ozs

1-2” Ginger
2-3 Celery ribs
1 Cucumber
3 C Dark leafy greens leaves (kale, chard, beet greens, spinach, etc...)
2 Pears
1/2 Fennel bulb
1/2 C Pomegranate seeds

Preparation:
• Run all of the above through a juicer (ginger and celery should be juiced first because they tend to clog the juicer)
• Stir to incorporate flavors and enjoy!

*Can thin with purified water, if needed.

  • Margaux Drake
Name:
Margaux Drake

Background:
Master Raw Foods Chef

Website:
heavenonearth-home.com

Social Link:
Facebook
About the Author:
Margaux Drake is the WOTV 4 Women expert for healthy eats! This Certified Master Raw Food Chef owns, The M. Drake Company, an environmentally conscious home, garden and plant-based cuisine consultancy. She inspires, empowers and motivates her clients to live healthier lifestyles.
More About Margaux Drake »

 

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